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Charles Gnanaraj
Charles Gnanaraj
Universiti Tunku Abdul Rahman
Biology
Food science
Biotechnology
Medicinal chemistry
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3
Papers
74
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A review on advanced microencapsulation technology to enhance bioavailability of phenolic compounds: Based on its activity in the treatment of Type 2 Diabetes
2019
Trends in Food Science and Technology
Lei Chen
Charles Gnanaraj
Palanisamy Arulselvan
Hesham R. El-Seedi
Hui Teng
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Valorizing cabbage (Brassica oleracea L. var. capitata) and capsicum (Capsicum annuum L.) wastes: in vitro health-promoting activities
2019
Journal of Food Science and Technology-mysore
Jia Lun Liang
Chean Chean Yeow
Kah-Cheng Teo
Charles Gnanaraj
Ying Ping Chang
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Citations (7)
Pharmacological insights into antioxidants against colorectal cancer: A detailed review of the possible mechanisms
2018
Biomedicine & Pharmacotherapy
Sivapragasam Gothai
Katyakyini Muniandy
Charles Gnanaraj
Ibrahim Abdel Aziz Ibrahim
Naiyer Shahzad
Saeed S. Al-Ghamdi
Nahla Ayoub
Vishnu Priya Veeraraghavan
S. Suresh Kumar
Norhaizan Mohd-Esa
Palanisamy Arulselvan
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Citations (12)
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