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Gustavo Krasnoff
Gustavo Krasnoff
Iron sulfate
Food science
Citric acid
Maltodextrin
Ferrous Compounds
2
Papers
8
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Iron absorption from two milk formulas fortified with iron sulfate stabilized with maltodextrin and citric acid
2015
Fernando Pizarro
Manuel Olivares
Eugenia Maciero
Gustavo Krasnoff
Nicolás Cócaro
Diego Alejandro Gaitán Charry
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Iron Absorption from Two Milk Formulas Fortified with Iron Sulfate Stabilized with Maltodextrin and Citric Acid
2015
Nutrients
Fernando Pizarro
Manuel Olivares
Eugenia Maciero
Gustavo Krasnoff
Nicolas Cócaro
Diego Gaitán
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Citations (8)
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