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Josemeyre Bonifácio da Silva

Universidade Estadual de Londrina

34

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144

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Influence of Kinako Manufacturing Process on the Isoflavone Profile

2020
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Lactase production by Saccharomyces fragilis IZ 275 using different carbon sources

2020 Ambiente E Agua - An Interdisciplinary Journal of Applied Science
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Saccharomyces fragilis IZ 275 IN CHEESE WHEY CELL PERMEABILIZATION USING DIFFERENT ORGANIC SOLVENTS

2020 Research, Society and Development
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Cheese whey as potential medium fermentation to Saccharomyces fragilis IZ 275 yeast

2020 Scientia Plena
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Probiotic gummy candy with xylitol: development and potential inhibition of Streptococcus mutans UA 159

2020 Research, Society and Development
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Produção de β-galactosidase por Saccharomyces fragilis IZ 275 em soro de queijo - DOI:10.5039/agraria.v15i1a7236

2020
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Microalgae Grown in Cheese Whey and β-galactosidase Production

2020
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Mineral and organic fertilization affects Tetranychus urticae, pseudofruit production and leaf nutrient content in strawberry

2019 Phytoparasitica
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Treatment of sugarcane bagasse for the immobilization of soybean β-glucosidase and application in soymilk isoflavones

2019 Brazilian Journal of Food Technology
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Soro de Queijo para Produção de β-Galactosidase

2019
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