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Mohammad Bagher Habibi Najafi

Ferdowsi University of Mashhad

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Technological characteristics of Lactobacillus spp. isolated from Iranian raw milk Motal cheese

2020 Lwt - Food Science and Technology
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Study on Biodegradation of Sun Treated Low-Density Polyethylene (Ld-PE) Films by Plastic Degrading Bacteria in Bioreactors

2019
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