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Karla Andrea Oliveira de Lima

State University of Campinas

34

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AVALIAÇÃO DA DOSAGEM DO D-DÍMERO EM PACIENTES GRAVES COM COVID-19, INTERNADOS EM UNIDADES DE TERAPIA INTENSIVA, EM HOSPITAL PÚBLICO TERCIÁRIO DA UNIVERSIDADE FEDERAL DE PERNAMBUCO

2021 Hematology, Transfusion and Cell Therapy
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Applying multi-criteria analysis to select the most appropriate broiler rearing environment

2020 Information Processing in Agriculture
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Multi-criteria analysis to select the most appropriate rearing environment for broiler production

2017
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Effect of a simulated heat wave in thermal and aerial environment broiler-rearing environment

2016
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Effect of a simulated heat wave in thermal and aerial environment broiler-rearing environment

2016 Engenharia Agricola
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Avaliação bioclimatológica da bacia leiteira do Vale do Paraíba-SP utilizando o Itu

2014
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Meat and carcass characteristics of free-living capybaras (Hydrochoerus hydrochaeris).

2014
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Características de carne y de las canales de capibaras (Hydrochoerus hydrochaeris) en vida libre

2014
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Impact of different light sources on broiler rearing environment

2014 Engenharia Agricola
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Características de carne y de las canales de capibaras (Hydrochoerus hydrochaeris) en vida libre Meat and carcass characteristics of free-living capybaras (Hydrochoerus hydrochaeris)

2014
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