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Lina Xu

Central South University Forestry and Technology

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Metabolites analysis for cold-resistant yeast (Wickerhamomyces anomalus) strains own antioxidant activity on cold stored fish mince

2020 Food Chemistry
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Effect of Saccharomyces uvarum on lipid oxidation and carbonyl compounds in silver carp mince during cold storage

2019 Food Science and Nutrition
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