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Mayer Rainiero Cabrera-Flores

Centro de Enseñanza Técnica y Superior

5

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Social Innovation as an Ethical Basis for Innovation: An Analysis Through Stories of Entrepreneurship

2021
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Knowledge, innovation, and outcomes in craft beer: Theoretical framework and fuzzy-set qualitative comparative analysis

2020 Journal of Intelligent and Fuzzy Systems
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A framework of penta-helix model to improve the sustainable competitiveness of the wine industry in Baja California based on innovative natural resource management

2020
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Cultural and Creative Industries

2019 Research Papers in Economics
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Innovation and Collaboration in the DNA of a Cultural Industry: Craft Beer in Baja California

2019
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