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Zury Sócola

The Catholic University of America

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Frequency Weighting of Student Categories in Quadrants for Remote Higher Education Under COVID 19 Pandemic Era

2021
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Empowerment in the Learning of Wine Technology Based on Emotional Motivation Using the Moodle Platform

2021
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Evaluation of the Color of Mango Puree (Mangifera Indica) Creole Variety of Chulucanas Influenced by the Size of the Refined Pulp and Interaction Time to Environmental Air

2021
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Influence of Participation and Tardiness to Synchronous Learning Sessions as a Motivation Factor for E-Learning

2021
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Influence of Refined Pulping and Environmental Exposure Time on the Color of Mango ( Mangifera Indica ) Puree Creole Variety of Chulucanas

2020
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