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Maria Laura Corollaro

University of Naples Federico II

5

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97

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Effectiveness of Several Palate Cleansers on Carry-Over Effect of Minty Chewing Gums

2019 Chemosensory Perception
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Determination of volatile compounds in apple by SPME/GC-MS and their influence on perceived sweetness

2017
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APPLICATION OF HS-SPME-GC-MS TO EVALUATE THE POSSIBLE INFLUENCE OF ALTITUDE ON APPLE FLAVOR

2016
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Studio delle relazioni tra composti volatili e descritori sensoriali

2015
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In vitro bioaccessibility and gut biotransformation of polyphenols present in the water‐insoluble cocoa fraction

2011 Molecular Nutrition & Food Research
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Citations (97)