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Sahena Ferdosh
Sahena Ferdosh
Chemistry
Saponification
Acid value
Iodine
Supercritical carbon dioxide
2
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2
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0
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Physicochemical properties of cocoa butter replacers from supercritical carbon dioxide extracted mango seed fat and palm oil mid-fraction blends
2018
Jahurul Haque Akanda
Zaidul-Islam Sarker
Sahena Ferdosh
Sharifudin
N.A. Nik Norulaini
Md. Eaqub Ali
Hasmadi Mamat
Kashif Ghafoor
Wahidu Zzaman
Abdul K. Mohd Omar
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Citations (2)
Mimosa pudica L.: a comparative study via in vitro analysis and GC Q-TOF MS profiling on conventional and supercritical fluid extraction using food grade ethanol
2017
Tasnuva Sarwar Tunna
Sahena Ferdosh
Qamar Uddin Ahmed
Kashif Ghafoor
Md. Zaidul Islam Sarker
Juliana Md. Jaffri
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