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Christine Z. Alvarado
Christine Z. Alvarado
Food science
poultry meat
Biology
Meat packing industry
Curing (food preservation)
5
Papers
108
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Sorghum Bran as an Antioxidant in Pork and Poultry Products
2018
A. R. Cabral
C. Waters
H Laird
L. C. Cavitt
R. K. Miller
W. L. Rooney
Christine Z. Alvarado
J. M. Awika
C. R. Kerth
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Citations (3)
Poultry Meat: Carcass Composition and Characteristics
2018
Christine Z. Alvarado
Leslie D. Thompson
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Citations (1)
Validation of Thermal Lethality against Salmonella enterica in Poultry Offal during Rendering
2017
Journal of Food Protection
Amie-Marie Jones-Ibarra
Gary R. Acuff
Christine Z. Alvarado
T. Matthew Taylor
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Citations (2)
Chapter Introduction to poultry meat processing
2010
A. R. Sams
Christine Z. Alvarado
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Poultry Meat Processing
2000
Casey M. Owens
Christine Z. Alvarado
A.R. Sams
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Citations (102)
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