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Diba Eghbali Koohi
Diba Eghbali Koohi
University of Gilan
Antioxidant
Chemistry
Quercetin
Food science
Cytotoxic T cell
4
Papers
14
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Green synthesis of silver nanoparticles from Stachys byzantina K. Koch: characterization, antioxidant, antibacterial, and cytotoxic activity
2021
Particulate Science and Technology
Fatemeh Yousefbeyk
Sara dabirian
Saeed Ghanbarzadeh
Diba Eghbali Koohi
Parisa Yazdizadeh
Saeed Ghasemi
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Phytochemical analysis, antioxidant, antibacterial, and cytotoxic activities of leaves and roots of Rubus hyrcanus Juz.
2021
European Food Research and Technology
Fatemeh Yousefbeyk
Saeed Ghasemi
Mehdi Evazalipour
Sara dabirian
Clara Schubert
Sanaz Hekmatnia
Yasamin Habibi
Diba Eghbali Koohi
Volker Böhm
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Evaluation of antioxidant, antibacterial and cytotoxic activities of Iranian squirting cucumber (Ecballium elaterium (L.) A. Rich)
2019
Research Journal of Pharmacognosy
Masoud Hamidi
Saeed Ghasemi
Bahman Bavafa Bighdilou
Diba Eghbali Koohi
Fatemeh Yousefbeyk
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Investigation of phenolic compounds and antioxidant activity of leaves extracts from seventeen cultivars of Iranian olive ( Olea europaea L.)
2018
Journal of Food Science and Technology-mysore
Saeed Ghasemi
Diba Eghbali Koohi
Mohammad Sadegh Bakhshi Emmamzadehhashemi
Shahriyar Shahbazi Khamas
Mohammad Moazen
Amin Khabbaz Hashemi
Gholamreza Amin
Fereshteh Golfakhrabadi
Zahra Yousefi
Fatemeh Yousefbeyk
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Citations (10)
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