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Scientific Opinion on the re-evaluation of Brown FK (E 154) as a foodadditive
Scientific Opinion on the re-evaluation of Brown FK (E 154) as a foodadditive
2010
Fernando Aguilar
Ute Ruth Charrondiere
Birgit Dusemund
Pierre Galtier
J Gilbert
David Gott
Sandro Grilli
Rainer Gürtler
Jürgen König
Claude Lambré
J. C. Larsen
Jean-Charles Leblanc
Alicja Mortensen
D. Parent-Massin
Iona Pratt
Ivonne M. C. M. Rietjens
I. Stankovic
Paul Tobback
T. Verguieva
Ruud Woutersen
Keywords:
Biotechnology
Medicine
Brown FK
Theology
Chemistry
Correction
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