Old Web
English
Sign In
Acemap
>
Paper
>
The influence of various factors on the degree of nitrogen matter changes in legume silages.
The influence of various factors on the degree of nitrogen matter changes in legume silages.
2010
N. Đorđevic
Goran Grubic
J. Levic
S. Sredanovic
B. Stojanovic
A. Božičkovic
M. Lojanica
O. Đuragic
S. Sredonovic
Keywords:
Lactic acid
Nitrogen
Silage
Gram-positive bacteria
Wilting
Phosphoric acid
Proteolysis
Legume
Botany
Biochemistry
Biology
Food science
Agronomy
Chemistry
Correction
Source
Cite
Save
Machine Reading By IdeaReader
0
References
0
Citations
NaN
KQI
[]