Optimization of culture conditions for tannase production by Aspergillus sp. gm4 in solid state fermentation

Patrícia Nirlane da Costa Souza,Natália da Costa Maia,Luis Henrique Souza Guimarães,Mário Lúcio Vilela de Resende,Patrícia Gomes Cardoso

Optimization of culture conditions for tannase production by Aspergillus sp. gm4 in solid state fermentation

2015

Patrícia Nirlane da Costa Souza
Natália da Costa Maia
Luis Henrique Souza Guimarães
Mário Lúcio Vilela de Resende
Patrícia Gomes Cardoso

Tannase is an industrially important enzyme produ ced by a large number of microorganisms. This study analyzed the production of tannase by Aspergillus s...

Keywords:

Aspergillus
Medicine
Solid-state fermentation
Microbiology
Tannase
Physical therapy
Food science
surface response methodology
Microorganism

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