Old Web
English
Sign In
Acemap
>
Paper
>
Peelability and quality changes during ice maturation of shrimp (Pandalus borealis)
Peelability and quality changes during ice maturation of shrimp (Pandalus borealis)
2016
Nina Gringer
Jacob Lercke Skytte
Tem Thi Dang
Karsten Olsen
Niels Bøknæs
Kaino Schlippe-Steffensen
Vibeke Orlien
Flemming Jessen
Keywords:
Pandalus borealis
Fishery
Shrimp
Geology
Biology
Correction
Source
Cite
Save
Machine Reading By IdeaReader
0
References
0
Citations
NaN
KQI
[]