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Niamh O’Kennedy

University of Aberdeen

4

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137

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Consumption of Fruitflow® lowers blood pressure in pre-hypertensive males: a randomised, placebo controlled, double blind, cross-over study

2018 International Journal of Food Sciences and Nutrition
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Fruitflow®: the first European Food Safety Authority-approved natural cardio-protective functional ingredient

2017 European Journal of Nutrition
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Platelet-derived microparticle count and surface molecule expression differ between subjects with and without type 2 diabetes, independently of obesity status

2014 Journal of Thrombosis and Thrombolysis
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Anti-platelet effects of olive oil extract: in vitro functional and proteomic studies

2011 European Journal of Nutrition
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Citations (43)