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Zahra Akbarbaglu

University of Tabriz

5

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106

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Spray Drying Encapsulation of Proteins and Bioactive Peptides

2021
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Effect of maltodextrin and gum Arabic carriers on the physicochemical properties and antioxidant activity of spray-dried casein hydrolysates

2021 Food Science and Technology International
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Spray drying encapsulation of bioactive compounds within protein-based carriers; different options and applications.

2021 Food Chemistry
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Influence of spray drying encapsulation on the retention of antioxidant properties and microstructure of flaxseed protein hydrolysates

2019 Colloids and Surfaces B: Biointerfaces
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Production of reconstitutable nanoliposomes loaded with flaxseed protein hydrolysates: Stability and characterization

2019 Food Hydrocolloids
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