Old Web
English
Sign In
Acemap
>
authorDetail
>
Zhou Hengyue
Zhou Hengyue
Chemistry
Food storage
Food quality
Food science
Flavour
1
Papers
0
Citations
0
KQI
Citation Trend
Filter By
Interval:
1900~2024
1900
2024
Author
Papers (1)
Sort By
Default
Most Recent
Most Early
Most Citation
No data
Journal
Conference
Others
Effect of fermented blueberry juice on oxidative stability and quality characteristics of frankfurters.
2019
Zhou Hengyue
Deng Shaolin
Zhou Changyu
Zhuang Xinbo
Zhou Guanghong
Show All
Source
Cite
Save
Citations (0)
1