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Marta Farràs
Marta Farràs
Imperial College London
Biochemistry
Biology
PON1
Paraoxonase
Diabetes mellitus
2
Papers
23
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Molecular insights into the mechanisms underlying the cholesterol-lowering effects of phytosterols
2019
Current Medicinal Chemistry
Lídia Cedó
Marta Farràs
Miriam Lee-Rueckert
Joan Carles Escolà-Gil
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Citations (12)
Phenol-enriched olive oils modify paraoxonase–related variables: a Randomized, Crossover, Controlled Trial
2017
Molecular Nutrition & Food Research
Sara Fernández-Castillejo
Ana-Isabel García-Heredia
Rosa Solà
Jordi Camps
Maria-Carmen López de la Hazas
Marta Farràs
Anna Pedret
Úrsula Catalan
Laura Rubió
María José Motilva
Olga Castañer
Maria Isabel Covas
Rosa-Maria Valls
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Citations (11)
1