Food elimination, food substitution, and nutrient supplementation among ARV-exposed HIV-positive persons in southern Ghana

Amos Laar,Margaret Lartey,Augustine Ankomah,Michael Perry Kweku Okyerefo,Ernest A. Ampah,Demi P. Letsa,Priscillia Nortey,Awewura Kwara

Food elimination, food substitution, and nutrient supplementation among ARV-exposed HIV-positive persons in southern Ghana

2018

Amos Laar
Margaret Lartey
Augustine Ankomah
Michael Perry Kweku Okyerefo
Ernest A. Ampah
Demi P. Letsa
Priscillia Nortey
Awewura Kwara

Background Optimal nutrition is a determinant of health in all persons. In persons living with HIV (PLHIV), nutrition is particularly important. Various factors, including dietary practices, play a role in guaranteeing nutritional health.

Keywords:

Nursing
Environmental health
Nutrient supplementation
Diabetes mellitus
Public health
Medicine
Clinical nutrition
Epidemiology
Logistic regression
Informed consent
Health facility
Anemia
Confidence interval

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