Randomized controlled trial of changes in dietary carbohydrate/fat ratio and simple vs complex carbohydrates on body weight and blood lipids: the CARMEN study

Wim H. M. Saris,Arne Astrup,A Prentice,H.-J. F. Zunft,X. Formiguera,W.P.H.G. Verboeket-Van De Venne,Anne Raben,Sally D. Poppitt,B. Seppelt,S Johnston,Vasilaras Th,Geraldine F. Keogh

Randomized controlled trial of changes in dietary carbohydrate/fat ratio and simple vs complex carbohydrates on body weight and blood lipids: the CARMEN study

2000

Wim H. M. Saris
Arne Astrup
A Prentice
H.-J. F. Zunft
X. Formiguera
W.P.H.G. Verboeket-Van De Venne
Anne Raben
Sally D. Poppitt
B. Seppelt
S Johnston
Vasilaras Th
Geraldine F. Keogh

Randomized controlled trial of changes in dietary carbohydrate/fat ratio and simple vs complex carbohydrates on body weight and blood lipids: the CARMEN study

Keywords:

Obesity
Carbohydrate
Internal medicine
Endocrinology
Diabetes mellitus
Blood plasma
Randomized controlled trial
Body weight
Blood lipids
Medicine
Weight loss
Food science
Biochemistry

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