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Effect of Total Apple Polyphenols Extract as Inhibitors of Amyloid Protein Aggregation
Effect of Total Apple Polyphenols Extract as Inhibitors of Amyloid Protein Aggregation
2018
Valeria Guarrasi
C. Rappa
Maria Assunta Costa
Fabio Librizzi
M. Raimondo
Silvia Vilasi
Donatella Bulone
P. L. San Biagio
Maria Antonietta Germanà
Keywords:
Amyloid
Biochemistry
Polyphenol
Chemistry
Diabetes mellitus
Medicine
Pharmacology
Anesthesia
Correction
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