Sugar-Sweetened Soft Drink Consumption Acutely Decreases Spontaneous Baroreflex Sensitivity and Heart Rate Variability

Christopher L. Chapman,Emma L Reed,Morgan L. Worley,Leonard D. Pietrafesa,Paul J. Kueck,Adam C. Bloomfield,Zachary J. Schlader,Blair D. Johnson

Sugar-Sweetened Soft Drink Consumption Acutely Decreases Spontaneous Baroreflex Sensitivity and Heart Rate Variability

2021

Christopher L. Chapman
Emma L Reed
Morgan L. Worley
Leonard D. Pietrafesa
Paul J. Kueck
Adam C. Bloomfield
Zachary J. Schlader
Blair D. Johnson

In healthy humans, fructose-sweetened water consumption increases blood pressure variability (BPV) and decreases spontaneous cardiovagal baroreflex sensitivity (cBRS) and heart rate variability (HR...

Keywords:

Heart rate variability
water consumption
Blood pressure
Baroreflex
Medicine
Fructose
Sugar
Cardiology
soft drink
Internal medicine

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