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Jesús A. Morlett-Chávez

Autonomous University of Coahuila

15

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129

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Identificación bioquímica y estandarización de la extracción de ADN de especies de Candida aisladas de microbiota vaginal

2020
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Rambutan(Nephelium lappaceum L.):Nutritional and functional properties

2019 Trends in Food Science and Technology
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Gallic Acid as a Putative Antioxidant in Usage Against Liver Disease

2018
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Ultrasound-assisted extraction of antioxidant polyphenolic compounds from Nephelium lappaceum L. (Mexican variety) husk

2018 Asian Pacific Journal of Tropical Medicine
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Fermentation of Dietetic Fiber from Green Bean and Prickly Pear Shell by Pure and Mixture Culture of Lactobacillus acidophilus LA-5 and Bifidobacterium bifidum 450B

2017 Current Microbiology
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Some Mexican Plants Used in Traditional Medicine

2017
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Analytical Methods for Pectin Methylesterase Activity Determination: a Review

2017 Food Analytical Methods
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Microbial diversity and biochemical profile of aguamiel collected from Agave salmiana and A. atrovirens during different seasons of year

2017 Food Science and Biotechnology
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Bacteriocins and Its Use for Multidrug-Resistant Bacteria Control

2016
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Gallic acid decreases hepatitis C virus expression through its antioxidant capacity

2016 Experimental and Therapeutic Medicine
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