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Caroline Nicola Sangalli

Universidade Federal de Ciências da Saúde de Porto Alegre

12

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106

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Impact of promoting healthy infant feeding practices on energy intake and anthropometric measures of children up to 6 years of age: A randomised controlled trial.

2021 Journal of Human Nutrition and Dietetics
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Primary Health Care Intervention Reduces Added Sugars Consumption During Childhood.

2021 Journal of Nutrition Education and Behavior
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Longitudinal associations between ultra-processed foods and blood lipids in childhood.

2020 British Journal of Nutrition
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Ultra-Processed Foods Consumption and Lipid Profile in Brazilian Children

2020
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Impact of Fortified Ultra-Processed Foods on Risk of Anemia: A New Perspective for Pediatric Nutrition

2020
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Ultra-processed food consumption and its effects on anthropometric and glucose profile: A longitudinal study during childhood

2019 Nutrition Metabolism and Cardiovascular Diseases
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The impact of a primary health care intervention on infant feeding practices: a cluster randomised controlled trial in Brazil.

2019 Journal of Human Nutrition and Dietetics
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Infant Feeding Practices and the Effect in Reducing Functional Constipation 6 Years Later: A Randomized Field Trial

2018 Journal of Pediatric Gastroenterology and Nutrition
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Infant Feeding Practices and the Effect in Reducing Functional Constipation 6 Years Later

2018 Journal of Pediatric Gastroenterology and Nutrition
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Consumption of Ultra-Processed Foods Among Children: Evidence from Brazil

2016 Pediatrics
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